2 cups pecans (chopped)
1/2 pound butter/margarine (2 sticks)
4 tbsp powdered sugar
2 tsp vanilla
2 cup flour
Mix the butter/margarine, powdered sugar, and vanilla together. Then add the flour, a little bit at a time, and the pecans. Roll into 1/4 - 1/2 inch balls then cover with powdered sugar. Bake at 300 degrees for 30 minutes. Cover with sugar again after they are baked, and then again when they are cool. Makes about 30-50 depending on size.
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